SrambleTown! Event Roster

Scramble Photo by Jese Scone of Get Sconed PDX
Photo by Jess Sconè

The event will be hosted by Portland’s own Maeve Connor of Heartichoke Supper Club. See the official event page for more details

The prizes for Portland’s Best Scramble will be awarded by a trio of judges:

  1. Morgan Grundstein-Helvey, Dovetail Bakery, 2011 Vegan Iron Chef Alumni
  2. Josh Hooten, Heribivore Clothing Company
  3. Ruby Hooten, Heribivore Clothing Company

And perhaps, most importantly, the entire audience will vote upon their very favorite!


Our chef line up includes:

Alicia A. Pearson, Vegan My Way, South of the Border Scramble
Ashley Arthur, A.N.D. Cafe and Off the Griddle, Ma’s Spring Scramble
Chelsea Lincoln, Flavorvegan, Country Time Scramble
Eugene Bingham, The Slide Inn, Curried Tofu & Veggie Scramble
Heidi K. Lovig, Heidi Ho Organics, “I Love You” Scramble
Jeff Ridabok, Homegrown Smoker Vegan BBQ, Smoked Tempeh Scramble, 2011 Vegan Iron Chef Alumni
John Morales,  O!VEGASM! , O!VEGASM! Country-fried Seitan Scramble
Katie Lehde, @Mythologize_me, One Stop Biscuits & Gravy
Leah Hegeman, Heart cart, Garbanzo Perico Venezolano
Lisa, Panda with Cookie, Tot Scramble
Mrs. Moran, private chef, Nuttier Than a Fruitcake
Piper Dixon, Kitchen Dances, Arugula-Hazelnut pesto with seitan sausage and roasted tomato sauce, 2011 Vegan Iron Chef Alumni and 2011 Winner
Sadie Bowman, The Intrepid Herbivores, Laarb
Plus Mystery Chef Yeah Buddy! Scramble
The Secret Vegg Sponsor Scramble!

We have room for 2 more chefs – contact us ASAP if you’d like to scramble!

Tickets and Tasting Info

Tickets are available (see below) and a limited number will be available at the door ($10 cash). The admission price includes a small sampling of all of our chef’s unique vegan breakfast scrambles – until they run out, that is — and a variety of fantastic sides donated by our generous event sponsors. We will be selling coffee and tea for $1 each.

Our sponsors include:

More details on the event, here